By George, I think I've Got It!

After months of walking around the house, exclaiming, "Blimey!' and ""By George!" - Charles Dickens The Magic Fishbone is in the hands of the production staff. Lines will change. Characters may be added or deleted according to the needs of the summer program. But (in playwright lingo) the bones of Magic Fishbone are indeed there and it has legs and will be walking around by the summer. Fish bones, knee bones - I don't care - I just want it up and out of the house!
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And after three years, there is a chance that Pride and Prejudice (my nemesis) will also be completed. In celebration of whatever it is I fell like celebrating that day, I found a recipe for chicken breasts stuffed with goat cheese, sun-dried tomatoes, artichoke hearts, shallots and garlic in Calm in the Kitchen's blog.

Look at those ingredients, matey! What's not to like.

The recipe is here. The results are below.

It couldn't be easier. Or tastier. Sweet sun-dried tomatoes, the tang and creaminess of the goat cheese, the savory artichoke hearts - truly a dish served in Paradise. My son demanded the recipe on the spot! I am currently putting together an easy recipe book for him as he prepares for his life in North Dakota. Looking for recipes that have five or fewer ingredients, not expensive (he's on a fellowship-stipend; it's "real-life" time) but he didn't care how many ingredients this had - he is making it. And you know what - it's easy! He can make it. And so can you, by George!